Well I am still so excited about the NEW Menu In A Box coming out! Thanks sooo much for showing me that you are interested. To date Menu In A Box has been all consuming and having your support makes the hours that go into it worth it! So a huge thank you

I have just got back from a wonderful time visiting my Gran to surprise her for her 80th. The freezer meals I left for the kids were a HUGE lifesaver to my hubby! (The Salmon & Pea Bake and Chicken Casserole)

Anyway, my menu this week will involve some recipes for the New Menu In A Box.

MONDAY : Big Breakfast - Oven roasted tomatoes, sauteed mushrooms, maple bacon & eggs
TUESDAY : Roast Lamb & Vegetables served with mint sauce and gravy
WEDNESDAY: Lemon Chicken served with pesto potatoes and beans
Fruit Dessert - Baked Apples & Custard
THURSDAY : Veggie Packed Omellete & Banana Smoothies
FRIDAY: Granny May’s Easy Chicken Casserole & Easy Vanilla Slice (Dinner with Friends - all prepared in the morning)

EASY VANILLA SLICE
600mls cream
85g packet of instant vanilla pudding
1/2 tsp vanilla essence
1 packet sao cracker plain biscuits

Line a tin with foil
place a layer of biscuits on the base of the slice tin
Whisk other ingredients
Pour over biscuit base
Cover with another layer of biscuits
Place in the fridge

Top with icing -
icing sugar, butter and water

Hope you have a super week.

If you are interested with keeping up to date of the New Menu In A Box don’t forget to go here…